Agri-Food Fair
The Agri-Food Fair takes place in the first half of March, usually on the second weekend. This fair can be considered a showcase and a reference point for our region, Sierra de Montánchez and Tamuja. It can be said to be firmly established in the visiting calendar of a significant portion of the population of our region and its surroundings, as nearly 20,000 people attend.
Cheese Fair
The primary objective of this fair is to continue promoting our native products with full competitive capacity since these are products recognized both within and outside our region: Valdefuentes cheeses and cream, cured meats, wines, sweets, bread, chocolates, and more. During its development, various parallel activities take place, such as workshops, exhibitions, tastings, hiking routes, concerts, guided tours, etc. etc.
Durante el desarrollo de la misma se celebran actividades paralelas como: talleres, exposiciones, degustaciones, rutas de senderismo, conciertos, visitas guiadas, etc.